Lolfa Menu

LOLFA Menu


brunch

Homemade Bread with Welsh Butter - £3.50

Avocado, Samphire, Chilli, Sourdough - £10

Omelette Arnold Bennett, Light Salad - £10.50

Eggs Royale, Smoked Salmon and Hollandaise on Toasted Muffin - £9.50

Eggs Benedict, Ham and Hollandaise on Toasted Muffin - £10
 

light lunch

Onion Soup with Cheese Croute - £7.50

King Prawns, Tomato, Garlic, Charred Toast - £11

Steamed Bao Bun, BBQ Pork, Pickled Vegetables - £10

Welsh Feta, Herb, Olives, Artichokes, Tomato - £9

Cheese Platter, four Welsh Cheeses with Fruit Chutney, Bread and Crackers - £12

Charcuterie with Olives, Cornichons, Homemade Bread and Chutney - £13.50
 

sandwiches -  £10

With Salad and Vegetable Crisps

Caerfai Caerphilly, Chutney - £9

Ham and Grain Mustard - £9

Smoked Salmon, Crème Fraîche - £10

Local Crab - £11
 

starters

BBQ Ham Hock, Pickled Onion, Pork Consommé - £8

Welsh Goats Cheese, Apple, Walnut, Herbs - £8

Smoked Salmon, Crème Fraîche, Brown Bread, Fennel - £10

Ramsey Island Crab Salad - £10
 

mains

Solva Crab Linguine - £14

Welsh Beef, Creamed Potato, Vegetables - £16

Confit Local Duck, Red Wine Cabbage, Creamed Potato - £16

Seasonal Vegetables, Sundried Tomato Polenta - £14
 

desserts £8

Chocolate Nemesis

Apple and Blackberry

Sticky Toffee Pudding

Plain Scone, Clotted Cream and Jam (includes your choice of tea or coffee) - £8.50
 

Book a table: +44 (0)1437 725 555 | dine@twryfelinhotel.com



FESTIVE LUNCH MENU

Join us for festive themed lunches from December 1st at Blas Restaurant, Twr yFelin Hotel.
A two course is available daily until December 24th and is perfect for a pre-Christmas treat.

Starters
Spiced Parsnip Soup, Pear, Walnut
Or
Ham Hock Terrine, Piccalilli, Brioche

Mains
Turkey Trimmings, Roasted Vegetables, Spiced Cranberry
Or
Sea Bream, Creamed Risotto, Pumpkin Seeds, Cockles

Desserts
Christmas Pudding, Mandarin, Orange and Cointreau Ice Cream
Or
Chocolate Nemesis, Honeycomb, Mince Pie Ice Cream

Three courses for £30
£10 deposit required per person for large groups

BOOKING ESSENTIAL: 01437 725 555 | dine@twryfelinhotel.com